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Welcome back to /comfy/ Anon :)
Friends: >>>/late/ ⋅ /kind/

board rules ⋅ onion ⋅ shelter
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No.4861 [Open]
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I wood like to invite anyone browsing to come and solve a few puzzles together. Post an image and I will make a jigsaw of it if you want.

https://jiggie.fun/comfy
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No.17793
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>>17777
No.1 [Open]
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Comfy is a place to relax. Please be kind and keep the things nice.

The rules are:
>Follow the global rules
>Keep it cozy
>Keep it SFW
>No rabble rousing
That means no unrelated political posts, intentionally provocative posts, posts insulting someone's race or religion or promoting committing crimes.
>No boat rocking
That means no uncalled for insults, rudeposting, or instigating drama.
>No advertising
You can talk about comfy places, but blatant advertising is not nice.
>Try as much as you can to not post AI slop.

Other nice boards:
Last edited by anonyme
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No.17759 
>let's try this again
According to our classic /comfy/ comfiness  :3
lets welcome our new neighbors!
>>>/mecha/
>>>/hgg/
No.11049 [Open]
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Because greenfriends are /comfy/
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No.17543 
Yeah, eberrything froze after that first batch of pictures.
Replies: >>17545
No.17545
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>>17537
>>17539
>>17543
Sorry hear the frost got to your garden, they still were berry bretty anon!
And you can't control the weather so don't let it get you down.
I also finished your video recommendation and am starting 
https://www.youtube.com/watch?v=xAYVBqoIDr4
Thanks for sharing anon!
Replies: >>17546
No.17546 
>>17545
I wasn't really sad; I know that Mother Nature does what she has to do, no matter what.
But I was really habby to feel spring in the air before we fell back under the grip of a winter that just won't let go. We're in the home stretch: we should have nice weather berry soon :)
No.17796
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I was habby, this is the first year my lilac has bloomed since I planted it.
Except that the other day I cooked some cabbage and thought it wood be a good idea to save the cooking water to water my plants (once it had cooled, of course).
What a stupid thing to do—without diluting it first, the cabbage cooking water is too concentrated with nutrients, and the flowers didn’t appreciate it: they shrimply got burned.
Now I see the bees coming to gather nectar from what’s left of the flowers, and I feel sorry for them, since I had such big, appetizing blooms before that.

In conclusion, be careful if you use the cooking water from certain vegetables, and dilute it so as not to harm your precious little plants.
Replies: >>17798
No.17798 
>>17796
Bummer. I hope your lilac comes in double next year though!
No.13171 [Open]
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The outdoors is bretty comfy, isnt it ? 
thread for any and all outdoors activities discussions
camping, hiking, fishing.... lets have a good time.
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No.17789 
>>17788
Video of a Husky Jerk underwater. I am fishing it in the second method but with longer pauses of a few seconds between twitches. 
https://www.youtube.com/watch?v=2g7QW33ilJE
No.17790 
>>17787
I'm going again tomorrow. Hopefully I can keep the success rolling. I'm going to try a few other baits for variety and I'm really hoping to catch one or two on a top water lure.
Replies: >>17794
No.17794 
>>17788
>2" Bass Pro Tri-color grub in black, green, and chartreuse on a 1/16oz chartreuse jighead.
I'll have to try that. Any recommendations for fly-fishing in the PNW?

>>17790
>I'm going again tomorrow. Hopefully I can keep the success rolling
Yes! Can't last forever, but hopefully you can lay in some store in the meantime.
>"Make hay while the Sun shines."
Replies: >>17795
No.17795 
>>17794
>fly-fishing in the PNW
Sorry, I don't. My flyfishing experience is bretty limited.
Replies: >>17797
No.17797 
>>17795
Heh, no worries. Good luck out there!  :)
No.763 [Open]
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Baking, brewing, and cooking are berry important hearth-building and health-building skills. They are a surefire way to make yourself /comfy/, Anon! What are you baking, brewing, or cooking at the moment? How is it coming out? What will you be trying next time? Is there anything you'd like to try improving? Is there something you'd like to learn? Maybe you have something you'd like to teach us? I tried some old things and new things today! Pics related are: >the bread I made earlier today; a shrimple white cobb loaf. This was the first time I was just able to make it from memory. It felt great to be able to just reach for the ingredients and go through the motions. As luck wood have it, the prove went well and the slashes formed up beautifully. I was worried that the crumb inside wood be a little wet but it turned out berry nice with a good chewy crust. The loaf is wrapped in beeswax cloth now so I can eat it over the week. I'm considering getting a sourdough starter going but I don't know if I'm good enough to handle it yet. >my first attempt at glazing carrots Apparently glazing (which I have found out is different from caramelising) is a basic technique that even professionals find difficult to get perfect eberry time. I think my first attempt here had just a touch too little water and a touch too little sugar, though I reckon I got the butter correct. See how the finished carrots don't have an even glaze? They still tasted berry good with some parsley and finishing
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No.17760
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I made a shrimple lamb stew today.  I browned about 2 lbs of cubed lamb then added salt, black peppercorns, dried rosemary, a sliced up yellow onion, a chopped up potato, and a sliced up carrot.  I covered it with about 4.5 cups of water and about half a cup of mirin and let it simmer until the carrots were fork tender. It took about 40 minutes.  I served it with some sour cream.
Replies: >>17761
No.17761 
>>17760
That looks very nommy, Anon! Makes my mouth water seeing your post.  :)
No.17762 
BTW, I cut up and slow-cooked 2 potatoes, two large carrots, and half a big red onion. I've been using it on top of rice mixed with some kind of meat/boiled egg. My diet has already improved thanks to you!
Replies: >>17767
No.17767 
>>17762
Well, I'm glad to hear that.
No.17791 
Having medium salsa, bottled peaches, brown rice + 2 tins of sardines in oil. Forgot the chili flakes, lol.

Breddy gud actually.  :)
No.16570 [Open]
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Last thread reached the reply limit.
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No.17701
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No.17731
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Replies: >>17732
No.17732
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>>17731
BUNN
No.17784
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hross
No.17785
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No.16209 [Open]
How do you make friends online anymore?
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No.17057 
To anyone and eberryone, I do not believe you need to win arguments or convince others of anything on /comfy/.  Please resist falling into this type of behavior.
Replies: >>17061
No.17061 
>>17057
I'm not seeing much going on other than people responding to a question.
No.17062
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>>16246
>btw, I still miss nanochan, that's where I started loving the anon lifestyle and where I made most of my recent online friends.
pic related, i miss nano a lot too.
No.17781 
you probably shouldn't try to make online "friends". seek out in real life, though, a lot of people are shallow as well as in the internet.
Replies: >>17782
No.17782 
>>17781
>though, a lot of people are shallow as well as in the internet.
Pardon yourself, please. Some of the better relationships I've ever had were the parasocial ones on the IB Internet world. Anonymity brings with it a wealth of benefits. Genuine honesty is -- surprisingly -- one of them.
No.8630 [Open]
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Having a cup of tea.
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No.17756 
Good morning.
>>17749
I'm not a chainsmoking cat.
Replies: >>17757
No.17757
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>>17756
Thanks anon, I hope you have a wonderful day!
No.17778
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Good morning anons!
Replies: >>17779
No.17779 
>>17778
Good morning to you as well.
Replies: >>17780
No.17780
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>>17779
Thanks anon, I hope you have a wonderful day!
No.15535 [Open]
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Post here when you visit /comfy/
Thread #12 autumn edition

Previous >>13807
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Replies: >>17740 + 1 earlier
No.17740
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>>15535 (OP) 
I just took a hot bath. I was planning to play some video games, but I just feel like lying down on the couch. I’ll probably watch a movie or catch up on Better Call Saul while I wait to grab a bite to eat.
It’s been a quiet day: I listened to some music, ran a few errands, and finished a book I’d been putting off for way too long.

Have a great evening, eberryone.
Replies: >>17741
No.17741 
>>17740
Have a great day yourself. Have fun watching your show.
No.17750
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>>17730
> Then we had the same sort of inane conversation we always do.

But anon, if you both enjoyed it, why do you call it inane?
Replies: >>17755
No.17754
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Time to get a few things done now.
Replies: >>17755
No.17755 
>>17750
Hideki, pls

>>17754
Head 'em up, move 'em out squirrel bro
No.17666 [Open]
I searched "relax" on wiby and found this place. I am not exactly looking for attention. I had a poor doctor's visit today and I feel so low. I'm not sick, there was an unfortunate personality conflict.
If this actually gets posted, that's real nice of you. This place looks like it's all nice people and I feel better just visiting. Thank you, bye.
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Replies: >>17707 >>17712 + 5 earlier
No.17707 
>>17666 (OP) 
Nice trips.
I also found /comfy/ on Wiby, but that was at the time when it was hosted by anon.cafe.
Replies: >>17709
No.17709 
>>17707
It's funny, I always assumed people only stumbled into the ring after 8ch died.
Replies: >>17713
No.17712
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>>17666 (OP) 
I hope you feel better anon - the world can be scary sometimes but that's why there are places like this
I didn't know what Wiby was until you told me so thank you I will use it a lot from now on :)
No.17713
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>>17709
There was quite a migration wave at that time, but some birds came in quite earlier.

Maybe it was instinct. Can you smell trouble anon?
No.17744 
>>17667
it's a cool search engine. http://wiby.me/
you should try it
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